Trick-or-Treater's Delight Cake

Bake this delicious cake topped with chocolate frosting decorated by candies – a perfect dessert for crowd.

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Servings 18

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ingredients 6
Prep Time 25 min
Total Time 1 hr 25 min

Ingredients

1: (18.25-oz.) pkg. pudding-included yellow cake mix

1: cup water

1/3: cup oil

3: eggs

1: (16-oz.) can chocolate frosting

2: cups assorted candies, chopped if in large pieces

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Directions

1 Heat oven to 350°F. Spray 15x10x1-inch baking pan with nonstick cooking spray. Prepare cake mix as directed on package using water, oil and eggs. Pour batter into sprayed pan.
2 Bake at 350°F. for 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack for 30 minutes or until completely cooled.
3 Spread frosting over cooled cake. Scatter candies over frosting.