Trailblazing Chocolate Chip Cookies

Bursting with milk chocolate chips, semi-sweet chocolate chunks, craisins, pecans,and coconut, these super satisfying cookies are the perfect companion for blazing any trail.

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Member Recipe By aniejo3

ingredients 13
Prep Time 15 min
Total Time 60 min

Ingredients

1: c. butter, softened (do not substitute)

1: c. sugar

1: c. brown sugar

2: eggs

1: t. vanilla (optional)

1 1/4: c. flour

1: c. whole wheat flour

1: t. baking soda

1: c. milk chocolate chips

1: c. semi-sweet chocolate chunks

1: c. coarsely chopped pecans

1: c. Ocean Spray craisins

1: c. flaked coconut (optional)

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Directions

1 Preheat oven to 375 degrees.
2 Mix together softened butter and sugars.
3 Stir in eggs and vanilla.
4 Mix flours and soda together in a separate bowl, then add to wet ingredients and mix well.
5 Stir in chocolates, pecans, craisins, and coconut.
6 Scoop large spoonfuls (formed lightly into balls) onto a baking stone.
7 Bake just until golden brown on top (10-12 minutes), then remove from oven and leave on stone for 2-3 additional minutes to finish setting (will still be slightly moist in center).
8 Remove cookies from the baking stone and place on cooling racks.
9 Seal cookies in a ziploc bag or an airtight container as soon as they cool to keep them moist and chewy.