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Prep 10min
Total10min
Ingredients3
Servings4
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Ingredients
4
tortillas from 1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 Count)
1/4
cup from 1 bottle (9 oz) Old El Paso™ Mild Taco Sauce
4
oz. (1 cup) shredded taco-flavored cheese blend
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Steps
1
Spread each tortilla with 1 tablespoon taco sauce. Top each with 1/4 cup cheese. Roll up each tortilla.
2
Place 1 rolled tortilla on microwave-safe plate. Microwave on HIGH for 30 to 40 seconds or until cheese is melted. Repeat with remaining rolled tortillas.
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Microwave ovens vary in how fast they cook. Check the tortilla after the minimum time specified. The cheese should be smooth and melted, but not heated so much that the oil begins to bead up on the surface of the cheese.
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Nutrition Facts
Serving Size:1 Serving
Calories
180
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
370mg
15%
Total Carbohydrate
13g
4%
Dietary Fiber
1g
4%
Sugars
0g
Protein
8g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
25%
25%
Iron
4%
4%
Exchanges:
1 Starch; 1 Other Carbohydrate; 1 High-Fat Meat;
*Percent Daily Values are based on a 2,000 calorie diet.
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