Tortilla and Cheese Chili

Dinner ready in 25 minutes! A hearty chili topped with tortilla strips and Cheddar cheese, packed with ground beef - a spicy meal!

–

Save & Share

Servings 4

false

( 0 ) Ratings

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 0 )

14a0d38a-bcd1-4977-9e93-29843823e83b

ingredients 8
Prep Time 25 min
Total Time 25 min

Ingredients

1/2: lb extra-lean (at least 90%) ground beef

2: medium onions, chopped (1 cup)

4: medium tomatoes, finely chopped (3 cups)

2: cups reduced-sodium beef broth

2: tablespoons chili powder

1: tablespoon ketchup

4: soft corn tortillas, cut into 1x1/2-inch strips

1/2: cup shredded reduced-fat sharp Cheddar cheese (2 oz)

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Heat 2-quart nonstick saucepan over medium-high heat. Add ground beef and onions; cook 4 to 6 minutes, stirring frequently, until beef is thoroughly cooked and onions are tender.
2 Stir in tomatoes, broth, chili powder and ketchup. Heat to boiling. Reduce heat to medium-low; cover and simmer 5 minutes. Increase heat to medium. Uncover; cook 5 minutes longer.
3 Stir in tortilla strips until thoroughly coated. Cover; cook 3 minutes. Top individual servings with cheese.