Tortellini wth Fresh Tomato Sauce

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  • 20|min prep time
  • 20|min total time
  • 9 ingredients
  • 4 servings

1 1/2
teaspoons olive oil
1
medium onion, chopped
1
(14.5-oz.) can diced tomatoes, undrained
1
(8-oz.) can no-salt-added tomato sauce
2
teaspoons brown sugar
1/2
teaspoon dried Italian seasoning
1/4
teaspoon garlic powder
1
(9-oz.) pkg. refrigerated cheese tortellini
1/2
green bell pepper, chopped

Directions

  1. 1 Heat oil in large nonstick skillet over medium heat until hot. Add onion; cook 4 to 6 minutes or until tender..
  2. 2 Stir in diced tomatoes, tomato sauce, brown sugar, Italian seasoning, garlic powder and salt. Bring to a boil. Cover; simmer for 2 minutes.
  3. 3 Add tortellini and bell pepper; simmer 12 to 18 minutes, or until tortellini are tender, stirring occasionally.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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