NUTRITION INFORMATION PER SERVING

Serving Size: 1/2 Cup

Calories

160

(

Calories from Fat

100),

% Daily Value

Total Fat

11g

11%

(Saturated Fat

3g,

3%

),

Cholesterol

10mg

10%;

Sodium

760mg

760%;

Total Carbohydrate

10g

10%

(Dietary Fiber

2g

2%

  Sugars

5g

5%

),

Protein

5g

5%

;

% Daily Value*:

Vitamin A

16%;

Vitamin C

26%;

Calcium

4%;

Iron

6%;