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Upside Down Tomato Basil and Chicken Tartlets
Cherry Almond Kolache Bake
Spinach-Artichoke Mini Bites
Chunky Tomato-Basil Soup
Marinated Antipasto Platter
Big & Easy BBQ Chicken Pockets
The delicate appearance of these little appetizers belies their robust Italian flavor!
Press dough into mini muffin cups up to an hour ahead of time. Cover with plastic wrap and keep chilled in the refrigerator. Prepare pesto filling; cover and refrigerate. Assemble appetizers just prior to baking.
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