tomato basil cups

fun stuffed cups that burst with flavor in the first bite

–

Save & Share

Servings 12

false

( 0 ) Ratings

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 2 )

5a16f808-0d40-4b23-95e4-1885b23040b5

Member Recipe By dre-andrea

ingredients 7
Prep Time 15 min
Total Time 30 min

Ingredients

: one bunch fresh basil leaves

: one fresh sliced tomato

: one 8 oz package cream cheese

: one package grands rolls

2: tbls milk

1/2: c fresh parmeshan

: salt and pepper to taste

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 pre heat oven to 350. grease muffin tin.
2 open grands package take each grand and open in half making 12 pieces of dough. place each piece of dough in muffin pan making sure dough comes to the top of the pan
3 combine cream cheese at room temp with milk and parmeshan spoon mixture into each dough cup
4 top with tomato and basil. bake for 8 to 12 min or until dough is golden