Posted: 12/27/2009 12:07:46 PM
this is absolutely delicious, I have made it twice during the holiday season, my mom, husband, and lil brother just loved it. It quick easy, and very tasty. Thanks
Posted: 12/14/2009 9:11:59 AM
I LOVE this recipe! People always comment on how yummy it is and are disappointed if I don't make it for a brunch!
Posted: 12/12/2009 5:47:53 PM
I made this last night, and well lets just say by the morning it was gone. Wonderful quiche
Posted: 12/6/2009 4:26:02 PM
My family LOVED it to include the kids. It made me a star! They actually beg me to make it more often. I did sub. fat free half and half and low fat cheese. I would like to use egg beaters eggs next time to further reduce fat and cholesterol.
Alabama Emily said:
Posted: 11/10/2009 12:30:27 PM
This quiche was a big hit! It did take a little longer to cook, but it was so easy and looked gorgeous with little effort on my part! I used the precooked crumbled Oscar Mayer bacon - delicious! My family eats it often!
Sarah B. said:
Posted: 8/4/2009 8:27:26 PM
This recipe was WONDERFUL!! I made it for a Back to School Mom's Breakfast and it was a hit. It was gone in no time and everyone wanted the recipe. It did take a little about 10 min. more to cook than the recipe stated. I will definitely make again SOON! Thank you!
Posted: 7/22/2009 12:04:29 PM
I made this for a family brunch and it was the first thing gone. Very easy and a real crowd pleaser!
Posted: 3/2/2009 2:26:59 PM
I really liked this recipe, and so did my family. The only thing is it took longer to cook than the instructions said. It said 30 minutes I believe, and I had to cook mine about an hour...but it was worth the wait. It turned into a brunch instead of breakfast.
Posted: 11/27/2008 6:58:02 AM
Everyone asks for me to bring "my" quiche!
Posted: 9/24/2007 10:17:14 AM
This is very yummy and easy to make. I used the Pillsbury refrigerated pie crust in place of the frozen one.