Three-Bean Chili

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  • 15 min prep time
  • 5 hr 45 min total time
  • 10 ingredients
  • 7 servings

Ingredients

1/2
lb. ground beef or ground turkey
1
cup chopped onions
1/2
cup chopped green bell pepper
1
(28-oz.) can whole tomatoes, undrained, cut up
1
(15-oz.) can tomato sauce
1
(10 3/4-oz.) can condensed tomato soup
1
(1 1/4-oz.) pkg. taco seasoning mix
1
(15 1/2 or 15-oz.) can dark red kidney beans, drained
1
(15 1/2-oz.) can great northern beans, drained
1
(15 1/2-oz.) can butter beans, undrained*

Directions

  1. 1 In medium skillet, brown ground beef with onions and bell pepper until beef is thoroughly cooked. Drain.
  2. 2 In 3 1/2- to 4-quart slow cooker, combine cooked ground beef mixture, tomatoes, tomato sauce, soup and taco seasoning mix; mix well.
  3. 3 Cover; cook on high setting for 30 minutes.
  4. 4 Stir in beans. Reduce heat to low setting; cover and cook an additional 4 to 5 hours or until thoroughly heated.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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