Sweet and tender kernels of corn are simmered in a creamy sauce for a no-fuss side dish made in the slow cooker.
Sprinkle thinly sliced green onions on top of the creamed corn just before serving to give the dish a dash of color.
Reduced-fat cream cheese (Neufchâtel) can be used in place of the regular cream cheese.
Slow-Cooker Chive-and-Onion Creamed Corn
Smoky Ranchero Corn
Chicken Corn Tacos
Mexican-Style Chicken-Filled Tortillas
Bean and Bacon Fiesta Dip
Texas Two-Step Slaw