Thai Turkey Rolls with Peanut Sauce

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  3 reviews

Turkey Rolls

1
can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
1
tablespoon vegetable oil
1/4
lb ground turkey
1/4
cup chopped drained water chestnuts (from 8-oz can)
1/4
cup shredded carrot
2
tablespoons chopped fresh cilantro
1
clove garlic, finely chopped
2
tablespoons apricot preserves
2
teaspoons soy sauce
1/2
teaspoon ground ginger
1/4
teaspoon crushed red pepper flakes
1
egg, beaten

Sauce

1/4
cup creamy peanut butter
2
tablespoons orange marmalade
2
tablespoons water
2
tablespoons soy sauce
1/4
teaspoon ground ginger
1/4
teaspoon crushed red pepper flakes

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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