Thai Chicken Wraps

Add something flavorful to your Thai dinner! Serve these delicious chicken and coleslaw filled wraps with dressing - ready in 25 minutes.

–

Save & Share

Servings 6

false

( 5 ) Ratings

5 Ratings

5 Stars 29%

4 Stars 14%

3 Stars

2 Stars

1 Stars

Member Reviews ( 3 )

8419617a-60d4-4ee9-894c-676592a0feca

ingredients 10
Prep Time 15 min
Total Time 25 min

Ingredients

1: cup Oriental dressing

1/4: cup creamy peanut butter

1/8: teaspoon ground red pepper (cayenne)

1: pound boneless, skinless chicken breasts, cut into 1/2-inch strips

1/2: teaspoon finely chopped gingerroot

3: cups coleslaw mix (8 ounces)

1: medium red bell pepper, cut into thin strips

2: tablespoons chopped peanuts

1/4: cup chopped fresh cilantro

6: flour tortillas (8 to 10 inches in diameter)

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Mix dressing, peanut butter and red pepper until smooth. Set aside half of mixture to serve with wraps.
2 Spray 10-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook chicken and gingerroot in skillet, stirring occasionally, until chicken is brown. Reserve about 1/4 cup of remaining dressing mixture. Stir remaining dressing mixture into chicken. Cover and cook over medium-low heat 3 to 4 minutes, stirring occasionally, until chicken is no longer pink in center. Remove chicken from skillet.
3 Add reserved 1/4 cup dressing mixture, the coleslaw mix, bell pepper, peanuts and cilantro to skillet. Toss to coat mixture well. Spread about 1/3 cup each coleslaw mixture and chicken down center of each tortilla; roll up. Serve with remaining dressing mixture.

EXPERT TIPS

toggle

Expert Tips

To save the time preparing the chicken, purchase chicken that is already cut up for stir-fry. Look for it in the meat department of your grocery store.