Thai Chicken Drummettes

Enjoy these Thai-style chicken drummettes coated with soy sauce and honey mixture – a perfect slow-cooked appetizer.

  • prep time 45 min
  • total time 4 hr 45 min
  • ingredients 8
  • servings 32

Ingredients

4
lb chicken wing drummettes
1/2 cup soy sauce
1/2 cup honey
1/4 cup butter or margarine, melted
3
tablespoons fresh lime juice
2
tablespoons red curry paste
1/4 cup chopped fresh cilantro
1/4 cup chopped roasted cashews
  • 1 Spray 4-quart slow cooker with cooking spray. Set oven control to broil. Spray broiler pan rack with cooking spray. Place half of the drummettes on rack in pan. Broil 3 inches from heat 20 minutes, turning after 12 minutes, or until lightly browned. Transfer drummettes to slow cooker. Repeat with remaining drummettes.
  • 2 In medium bowl, mix soy sauce, honey, butter, lime juice and red curry paste. Pour sauce over drummettes in slow cooker; toss lightly to coat with sauce.
  • 3 Cover; cook on Low heat setting 4 hours. Remove drummettes from slow cooker to serving platter; sprinkle with cilantro and cashews.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    167
    ,
    % Daily Value
    Total Fat
    11g
    11%
    (Saturated Fat
    3 1/2g,
    3 1/2%
    ),
    Sodium
    455mg
    455%;
    Total Carbohydrate
    5 1/2g
    5 1/2%
    (Dietary Fiber
    0g
    0%
    ),
    Protein
    11g
    11%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    0%;
    Exchanges:
    1/2 Other Carbohydrate; 1 Fat;
    Carbohydrate Choices:
    1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved