1 1/2
cups shredded Monterey Jack cheese (6 ounces)
1
cup thick & chunky salsa
1/2
cup chopped green or red bell pepper
1/2
cup Progresso™ black beans, rinsed, drained
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Steps
1
Heat oven to 400° F. Grease 12-inch pizza pan. Unroll dough; place in greased pan. Starting at center, press out dough to edge of pan. Bake 10 to 12 minutes or until crust begins to brown.
2
Meanwhile, cook sausage in 8-inch skillet over medium heat, stirring occasionally, until no longer pink; drain. Sprinkle 1 cup of the cheese over crust. Top with salsa, sausage, bell pepper and beans. Sprinkle with remaining cheese.
3
Bake an additional 10 to 12 minutes or until cheese is melted and crust is golden brown.
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Add a tossed salad and fresh fruit to this easy pizza for a great week night meal.
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