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Tex-Mex Macaroni and Cheese

Going gluten-free doesn't mean having to give up mac n' cheese! Try our Tex-Mex version using Progresso® Traditional chicken cheese enchilada flavor soup and two cheeses--Cheddar and pepper Jack.

Prep Time: 10 Min

Total Time: 30 Min

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brand74 said: report Posted: 2/28/2013 8:48:36 PM
great meal, we also added a can of drained rotelle for some added color and flavor. From the same batch I pulled some of the pasta and cheese sauce out for my toddler and just made it with cheddar and mozz cheese. Good weeknight dinner
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Bettyllew160 said: report Posted: 2/28/2013 11:15:42 AM
I could not find the chicken cheese enchilada flavor soup, so I used the Progresso Cheese Soup and a can of enchilada sauce, and added cajun chicken sausage. Yum!