Tex Mex Bloody Marys

Taco seasoning in a Bloody Mary? Yes! This surprising twist adds a fabulous flavor twist to this classic beverage.

  • prep time 10 min
  • total time 10 min
  • ingredients 5
  • servings 4

Ingredients

1
medium lime
1
bottle (32 oz) Bloody Mary mix
4
teaspoons Old El Paso™ taco seasoning mix (from 1-oz package)
1/2
medium cucumber, peeled (if desired), cut lengthwise into 4 spears
Ice cubes
  • 1 Cut lime lengthwise in half. Cut one half into 5 wedges; set aside. From uncut half, squeeze 2 tablespoons juice. In pitcher, mix Bloody Mary mix, lime juice and 2 teaspoons of the taco seasoning mix; set aside.
  • 2 Moisten rims of four 16-oz glasses with one of the lime wedges. Place 2 teaspoons taco seasoning mix on small plate. Dip rims of glasses, one at a time, into taco seasoning mix to coat edge.
  • 3 Fill each glass one-third full with ice cubes; pour Bloody Mary mixture over ice. Garnish each with lime wedge and cucumber spear.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    150
    (
    Calories from Fat
    0),
    % Daily Value
    Total Fat
    0g
    0%
    (Saturated Fat
    0g,
    0%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    2090mg
    2090%;
    Total Carbohydrate
    36g
    36%
    (Dietary Fiber
    3g
    3%
      Sugars
    0g
    0%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    10%;
    Calcium
    4%;
    Iron
    4%;
    Exchanges:
    1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
    Carbohydrate Choices:
    2 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved