Teriyaki Veggie-Pork Burgers

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1
box (9 oz) Green Giant™ frozen teriyaki vegetables
1
green onion, coarsely chopped (1 tablespoon)
1
lb lean ground pork
1/2
cup panko bread crumbs
1
teaspoon ground ginger
1/4
cup mayonnaise or salad dressing
1
tablespoon teriyaki sauce
1
container (6 oz) Yoplait® Original 99% Fat Free Orange Creme Yogurt
4
whole wheat or multi-grain burger buns (4 to 5 inch), split, toasted
16
thin slices cucumber

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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