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Pepper Strip Steaks with Lemon-Chive Butter
Bacon-Stuffed Tenderloin Steaks
Peppered Bacon-Wrapped Turkey Pub Sandwiches
Grilled Turkey, Bacon and Swiss Sandwich
Chunky Tomato-Basil Soup
Home-Style Meat Loaf with Maple Glaze
Broiled or grilled, tenderloin steaks just get better when topped with a flavorful sauce.
To broil steaks, place on broiler pan; broil 4 to 6 inches from heat using times above as a guide, turning once or twice.
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