Taco Pork Chops

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  • 20 min prep time
  • 20 min total time
  • 6 ingredients
  • 4 servings

Ingredients

1
package (1.25-oz.) taco seasoning mix
2
tablespoons lime juice
1
tablespoon honey
4
(1/2-inch-thick) boneless pork loin chops (4-oz. each)
1
ripe medium avocado, pitted, peeled and cut up
1
tablespoon chopped fresh cilantro, if desired

Directions

  1. 1 Heat gas or charcoal grill. Reserve 2 teaspoons taco seasoning mix for topping. In small bowl, combine remaining taco seasoning mix, 1 tablespoon of the lime juice and the honey; mix well. Brush mixture on both sides of each pork chop. Discard any remaining mixture.
  2. 2 When grill is heated, place pork chops on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook covered 8 to 10 minutes or until pork is slightly pink in center, turning once or twice.
  3. 3 Meanwhile, in small bowl, combine avocado, reserved 2 teaspoons taco seasoning mix and remaining 1 tablespoon lime juice; mash with fork until almost smooth.
  4. 4 Serve pork chops topped with avocado mixture. Sprinkle with cilantro.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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