Taco Dip

Cheesy dip made with avocado, onion, sour cream and hot pepper in 20 minutes! Serve with tortilla or corn chips for a tasty appetizer.

  • prep time 20 min
  • total time 20 min
  • ingredients 11
  • servings 10

Ingredients

1
(8-oz.) pkg. cream cheese, softened
1
(8-oz.) container sour cream
1
(8-oz.) container avocado dip
1
teaspoon lemon juice
4
drops hot pepper sauce
2
cups shredded lettuce
1
(4-oz). can chopped ripe olives, drained
1
(4-oz.) can chopped green chiles, drained
4
green onions, sliced
1
tomato, peeled, seeded, chopped
4
oz. (1 cup) shredded Cheddar cheese
  • 1 In small bowl, combine cream cheese, sour cream, avocado dip, lemon juice and hot pepper sauce; blend well. Spread mixture on large serving plate.* Top with remaining ingredients. Serve with tortilla or corn chips.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    190
    ,
    % Daily Value
    Total Fat
    17g
    17%
    ( ),
    Cholesterol
    39mg
    39%;
    Sodium
    310mg
    310%;
    Total Carbohydrate
    5g
    5%
    Protein
    5g
    5%
    ;
    % Daily Value*:
    Vitamin A
    30%;
    Vitamin C
    35%;
    Calcium
    10%;
    Iron
    4%;
    Exchanges:
    *Percent Daily Values are based on a 2,000 calorie diet.
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