With crescent rolls and three more ingredients, you can wrap up supper in half an hour.
If you end up with a few extra chicken tenders in the package, you can bake them on the cookie sheet right along with the wraps. Eat them with dinner or refrigerate them for sandwiches.
Grands!® Buffalo Chicken Sandwiches
Tangy Asian Chicken and Coleslaw Rolls
Crisp Oven-Fried Chicken
Tofu Black Bean Enchiladas
Chicken and Tomato Bow-Tie Stir-Fry
Light Sour Cream Chicken Enchiladas