Sweet Corn Potluck Pudding

Spoon up a family-favorite side dish. It's slo-o-ow good.

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  • prep time 5 min
  • total time 6 hr 5 min
  • ingredients 7
  • servings 14
 

Ingredients

1
bag (12 oz) Green Giant™ Steamers™ Niblets® frozen corn
2
(11-oz.) cans Green Giant® SteamCrisp® Mexicorn® Whole Kernel Corn, Red and Green Peppers
1
(14.75-oz.) can Green Giant® Cream Style Sweet Corn
1
(6.5-oz.) pkg. corn muffin and bread mix
3/4
cup water
1/4
cup butter or margarine, melted
1
teaspoon salt

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 3 to 4-quart slow cooker, combine all ingredients; mix well.
  • 2 Cover; cook on Low setting for 3 hours.
  • 3 Stir mixture; cover and cook an additional 2 to 3 hours or until pudding is slightly puffed in center.
  • 1 In 3 to 4-quart slow cooker, combine all ingredients; mix well.
  • 2 Cover; cook on Low setting for 3 hours.
  • 3 Stir mixture; cover and cook an additional 2 to 3 hours or until pudding is slightly puffed in center.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/2 Cup
Calories
180
(
Calories from Fat
45),
% Daily Value
Total Fat
5g
5%
(Saturated Fat
3g,
3%
),
Cholesterol
10mg
10%;
Sodium
470mg
470%;
Total Carbohydrate
30g
30%
(Dietary Fiber
2g
2%
  Sugars
6g
6%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
6%;
Calcium
2%;
Iron
4%;
Exchanges:
2 Starch; 1 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.