Sweet Corn Potluck Pudding

Spoon up a family-favorite side dish. It's slo-o-ow good.

  • prep time 5 min
  • total time 6 hr 5 min
  • ingredients 7
  • servings 14

Ingredients

1
bag (12 oz) Green Giant™ Steamers™ Niblets® frozen corn
2
(11-oz.) cans Green Giant™ SteamCrisp® Mexicorn® Whole Kernel Corn, Red and Green Peppers
1
(14.75-oz.) can Green Giant™ Cream Style Sweet Corn
1
(6.5-oz.) pkg. corn muffin and bread mix
3/4
cup water
1/4
cup butter or margarine, melted
1
teaspoon salt
  • 1 In 3 to 4-quart slow cooker, combine all ingredients; mix well.
  • 2 Cover; cook on Low setting for 3 hours.
  • 3 Stir mixture; cover and cook an additional 2 to 3 hours or until pudding is slightly puffed in center.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1/2 Cup
    Calories
    180
    (
    Calories from Fat
    45),
    % Daily Value
    Total Fat
    5g
    5%
    (Saturated Fat
    3g,
    3%
    ),
    Cholesterol
    10mg
    10%;
    Sodium
    470mg
    470%;
    Total Carbohydrate
    30g
    30%
    (Dietary Fiber
    2g
    2%
      Sugars
    6g
    6%
    ),
    Protein
    4g
    4%
    ;
    % Daily Value*:
    Vitamin A
    6%;
    Vitamin C
    6%;
    Calcium
    2%;
    Iron
    4%;
    Exchanges:
    2 Starch; 1 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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