Sweet Corn and Basil Yogurt Pops

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2
ears fresh sweet corn, husks removed, cleaned
1
cup half-and-half
1/2
cup sugar
1
cup Yoplait® Original plain yogurt
1/4
cup chopped fresh basil leaves
8
ice pop molds or paper cups (3-oz size) and craft sticks (flat wooden sticks with round ends)

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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