Starfan said:
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Posted: 7/13/2010 1:16:29 PM
Very tasty but using pillsbury dough never fails to make a simple recipe so much better. The addition of lime juice really enhances these.
sweetNspicy1 said:
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Posted: 6/13/2010 5:14:44 PM
Great treat used them for a baby shower and they where a big hit everybody liked how the looked like a baby swaddled in a blanket!!
Dagalo-PB4me said:
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Posted: 4/25/2010 11:26:41 AM
These tasted fine but I couldn't really figure out (by written directions) how I was actually supposed to wrap these things. It would have been nice to have had a diagram, I guess...lol. Also, I think the jalapenos I used were too big (so I cut some of them in two before trying to wrap them). I don't think I would make these EXACTLY like this again...I did like the filling and the jalapeno taste together, though. Maybe I will roll them up in the crescent dough next time, if I ever make them again.
PSW said:
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Posted: 3/14/2009 1:58:17 PM
My friends loved it, but for an appetizer I think they should be smaller unless you are serving them as a side with an entree.
moonshiney said:
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Posted: 9/28/2008 12:58:47 PM
LOVED it! So good and easy!
StilettoS said:
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Posted: 4/29/2008 11:49:36 PM
It was great I loved the recipe I also tried it with orange and yellow bell peppers. I took it to a recipe dinner club and everyone raved about them.
rickwood said:
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Posted: 12/22/2007 11:32:31 AM
Excellent recipe. Full of flavor, attractive. Big hit at gatherings!
Salsu said:
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Posted: 10/3/2007 10:11:11 AM
The flavor is excellent! I will make these again but will make the crescent roll dough smaller. I think I will put them in a mini muffin pan and use a chunk of jalepeno instead.I really enjoyed the flavor of the lime and cilantro it was excellent but I like an appetizer that you can eat in one or two bites and these were more of a fork type appetizer. try them and see what you think...great tasting!!
jonmartn said:
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Posted: 7/17/2007 9:38:46 AM
These are one of the favorites that we make for guests. If there are any leftovers (rarely are) they are great the next day when the flavors can marry a little more. To reheat, just pop them in a toaster oven for a bit.