1 1/2
cups thin strips bell pepper (yellow, red and green)
1/2
cup thinly sliced onion
1/2
teaspoon garlic-pepper blend
1
can (8 oz) pizza sauce
1 1/2
cups shredded Italian cheese blend
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Steps
1
Heat oven to 400° F. Grease 12-inch pizza pan. Unroll dough; place in greased pan. Starting at center, press out dough to edge of pan. Bake 10 to 12 minutes or until crust begins to brown.
2
Meanwhile, in medium skillet, cook ground beef, bell peppers, onions and garlic-pepper blend over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain.
3
Spread pizza sauce over crust. Top with beef mixture and cheese. Bake an additional 10 to 12 minutes or until cheese is melted and crust is golden brown.
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Garnish this pizza with your favorite toppings. Try pepperoni, cooked and drained sausage, sliced olives or jalapeño chiles.
A huge Caesar salad and rosé wine are easy accompaniments for this pizza. Finish the menu with blonde brownies dipped in hot fudge sauce.
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