Super-Simple Sloppy Joes

Think outside the bun. Buttermilk biscuits make a tasty base for traditional joes.

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  • prep time 25 min
  • total time 25 min
  • ingredients 8
  • servings 8
 

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ refrigerated buttermilk biscuits
1
lb lean ground beef
1/2
cup chopped green bell pepper
1
small onion, chopped
1
can (10 3/4 oz) condensed tomato soup
1/4 cup water
1 1/4
teaspoons chili powder
1/8
to 1/4 teaspoon hot pepper sauce

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 375°F. Bake biscuits as directed on can.
  • 2 Meanwhile, in large skillet, cook ground beef, bell pepper and onion over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain. Stir in all remaining ingredients. Cover; simmer 10 minutes or until thoroughly heated.
  • 3 To serve, split warm biscuits. Spoon beef mixture into biscuits.
  • 1 Heat oven to 375°F. Bake biscuits as directed on can.
  • 2 Meanwhile, in large skillet, cook ground beef, bell pepper and onion over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain. Stir in all remaining ingredients. Cover; simmer 10 minutes or until thoroughly heated.
  • 3 To serve, split warm biscuits. Spoon beef mixture into biscuits.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
350
(
Calories from Fat
160),
% Daily Value
Total Fat
18g
18%
(Saturated Fat
6g,
6%
),
Cholesterol
35mg
35%;
Sodium
870mg
870%;
Total Carbohydrate
31g
31%
(Dietary Fiber
1g
1%
  Sugars
7g
7%
),
Protein
15g
15%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
30%;
Calcium
4%;
Iron
15%;
Exchanges:
2 Starch; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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