Reviews

Super Easy Chicken Pot Pie

Comfort food doesn't get much tastier--or easier--than this. Convenient refrigerated pie crust and canned soup make it so easy.

Prep Time: 15 Min

Total Time: 55 Min

User Rating (214)

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kathy1218 said: report Posted: 3/2/2012 12:37:04 PM
Great recipe. I altered it just a little. Instead of steamed vegetables I added cooked diced potatoes, carrots, onions and corn. We loved it. My daughter had a friend over and they ate it all but one little piece they saved me.
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CattyGiles said: report Posted: 2/1/2012 7:31:25 AM
I thought this was just okay, plain tasting. Had to add salt and pepper for flavor. Wouldn't make again.
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Dimps2lv said: report Posted: 1/30/2012 3:58:50 PM
DELICIOUS and super EASY recipe! It was so good that the family requested it again 2 days later, But the second time I added more chicken (since the soup doesn't have too much chicken) and was just as GOOD!
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ccs94 said: report Posted: 12/22/2011 5:09:08 PM
I couldnt find the soup called for in the recipe. So I used some cubed white meat chicken and a can of cream of chicken soup. It works out great! :)
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KathleenFogarty said: report Posted: 12/19/2011 11:44:28 AM
I made this recipe exactly, and it was GREAT! I made a second one quickly because the first pie didn't last very long. The reviews at work (based upon the aroma) were excellent - a co-worker threatened to mug me if I left my pot pie unattended. :) This one is a keeper!
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tsims2010 said: report Posted: 12/9/2011 11:39:24 AM
This a great recipe basic that you can definitely play around with. I added a drained and rinsed 10 oz. can of chicken, and a drained, rinsed and chopped can of potatoes to make it really hardy. I found the soup without a problem in my local Kroger (Michigan). Make sure you really let it sit for 15 minutes at least before you dig in!
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Elpeanut said: report Posted: 11/2/2011 7:26:39 PM
I love this I a can of cream of chicken with herb it it great. Husband and kids love it
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Pattih47 said: report Posted: 11/1/2011 8:42:01 PM
This is a great recipe! I have been making it for several years. It is really great with left over turkey. I used cream of chicken or cream of celery soup. If you have left over gravy, it is great on top!
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ladaves said: report Posted: 10/26/2011 11:26:42 AM
Excellent recipe! Great flavor and inside was a great consistency. Made a good item for next day lunch and didn't pose a big mess. I had a little bit of a hard time finding the soup but with a quick internet search found local stores that carried product. Search was well worth the time as the end product is a definate winner.
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lmludo said: report Posted: 10/26/2011 11:10:50 AM
I made this for my family the other night. I used everything except I added a 5 oz. can of chicken breast. They loved it...believe me, no leftovers. SO EASY & very good. Highly recommended.