Chicken nachos are super delicious and super speedy!
For spicy nachos, use pepper Jack cheese.
If you have leftover avocado, mix it with a little lemon or lime juice to keep it from turning brown. Plan to use it within a day in a salad or on grilled burgers.
Chicken à la Grands!®
Sesame-Crouton Asian Chicken Salad
Light Sour Cream Chicken Enchiladas
Grands!® Buffalo Chicken Sandwiches
Mexican Party Wings
Parmesan Chicken with Pasta Rags