We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
  • Save
    0
  • Print
    0
  • Pinterest
    0
  • Email
    0
  • Facebook
    0

Sugared and Spiced Nuts

(1)
  1 reviews
  • 20 min prep time
  • 50 min total time
  • 7 ingredients
  • 16 servings
  • Pinterest
    0
  • Facebook
    0
  • Save
    0
  • Email
    0
  • Print
    0

Enjoy nuts coated with sugar and spice – a delicious appetizer.

Ingredients

3
cups pecan or walnut halves
1
cup sugar
1/3
cup water
3
teaspoons cinnamon
1/2
teaspoon salt
1/2
teaspoon cloves
1 1/2
teaspoons vanilla

Steps

  • 1 Heat oven to 275°F. Spray cookie sheet with nonstick cooking spray. Spread pecans on sprayed cookie sheet. Bake at 275°F. for 10 minutes.
  • 2 Meanwhile, in medium saucepan, combine all remaining ingredients except vanilla; mix well. Bring to a boil. Cook 2 minutes, stirring occasionally.
  • 3 Remove saucepan from heat. Add vanilla and pecans; mix well. Spoon pecans onto foil or parchment paper. Separate with fork. Cool 30 minutes. Store in tightly covered container in cool, dry place.
  • 1 Heat oven to 275°F. Spray cookie sheet with nonstick cooking spray. Spread pecans on sprayed cookie sheet. Bake at 275°F. for 10 minutes.
  • 2 Meanwhile, in medium saucepan, combine all remaining ingredients except vanilla; mix well. Bring to a boil. Cook 2 minutes, stirring occasionally.
  • 3 Remove saucepan from heat. Add vanilla and pecans; mix well. Spoon pecans onto foil or parchment paper. Separate with fork. Cool 30 minutes. Store in tightly covered container in cool, dry place.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/4 Cup
Calories
210
Calories from Fat
140
% Daily Value
Total Fat
15g
23%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
65mg
3%
Total Carbohydrate
16g
5%
Dietary Fiber
2g
8%
Sugars
13g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1 Fruit; 1 Other Carbohydrate; 3 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2016 ®/TM General Mills All Rights Reserved