Tender sugar cookies are layered high with fresh strawberries and cream. It's all so easy with Pillsbury® refrigerated cookies.
This recipe could easily be converted to triple berry. Use 2 cups sliced strawberries, 1 cup blueberries and 1 cup raspberries for the 1 lb strawberries.
Molten Mocha Cakes
Chocolate Cherry Bars
Delicate Pear Cake with Caramel Sauce
Cookies and Crescent Sweet Rolls