Posted: 11/23/2012 7:48:29 PM
A huge success. I'm not a huge pie fan and I said if I was going to make a pie I wanted it to be different so I tried this recipe. I let it cool for about an hour in the fridge and then put some cool whip on top - man was it awesome!!! The flavors blended well together and the pie was really smooth. The streusel on top was a perfect match for the pie and added a rich flavor to it. I will definitely make this pie again.
Posted: 11/15/2012 9:19:04 AM
Oops! Yes, the oats go into the streusel and we are updating this recipe ASAP. Sorry for the confusion. Hope you have a wonderful Thanksgiving!
Posted: 11/14/2012 11:37:35 PM
Yes, the oats go into the struesel topping. and not in the whipped cream...Once again, and this is apparently common on this website, no one bothered to check the recipe. I made it and it is delicious but chock full of calories!
Posted: 11/14/2012 10:18:39 PM
I knew that if I came here, I would get confirmation on putting the oats in the streusel. Thanks
Posted: 11/14/2012 7:49:36 PM
I believe the oatmeal is supposed to be part of the struesel topping not mixed in the whip cream,
Posted: 11/14/2012 5:05:48 PM
Sounds wonderful and I will try this. However, I think the oats goes into the streusel. I will put mine there......enjoy!
Posted: 11/14/2012 4:27:29 PM
I've never seen oats stirred into whipped topping? Is this correct? Obviously I'm not the only one wondering if this is a misprint.
Posted: 11/14/2012 4:16:36 PM
I also wonder about the oats being in the streusel section instead of the topping section?
Posted: 11/14/2012 3:19:07 PM
An excellent twist on a old favorite. Loved this version of pumpkin pie. Made it last year and will definitely make it again this year.
Posted: 11/14/2012 2:13:13 PM
Sounds delicious and I am definitely going to use this. I am assuming that the oats are supposed to be under the streusel ingredients and not under the topping ingredients.