Streusel-Topped Peach Coffee Cake

(5)
  5 reviews

Streusel

1
cup baking mix
2/3
cup packed brown sugar
1 1/2
teaspoons ground cinnamon
3
tablespoons cold butter or margarine

Coffee Cake

1
can (15 oz) peach slices in juice, drained, 1/4 cup juice reserved
3
cups baking mix
1/4
cup granulated sugar
1
teaspoon vanilla
1/4
teaspoon ground nutmeg
1
egg

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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