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Strawberry-Sugar Cookie Milkshakes

(1)
  0 reviews
  • 10 min prep time
  • 10 min total time
  • 5 ingredients
  • 4 servings
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Ice cream and cookies come together in a sweet strawberry shake you're sure to love.

Recipe by Sarah Caron
November 19, 2014

1/2
cup low-fat (2% or 1%) milk
1
heaping tablespoon strawberry preserves
2
to 3 baked Pillsbury™ refrigerated sugar cookies (from 16-oz roll)
2
cups vanilla bean ice cream
Additional strawberry preserves

Steps

  • 1 In blender, place milk, 1 heaping tablespoon strawberry preserves and 2 to 3 baked cookies. Cover; blend about 30 seconds until smooth.
  • 2 Add ice cream; blend again until milkshake is well blended.
  • 3 Drizzle additional strawberry preserves down inner wall of 1 large cup or 4 individual cups. Fill cup or cups with milkshake. If using large cup, add 4 straws.
  • 1 In blender, place milk, 1 heaping tablespoon strawberry preserves and 2 to 3 baked cookies. Cover; blend about 30 seconds until smooth.
  • 2 Add ice cream; blend again until milkshake is well blended.
  • 3 Drizzle additional strawberry preserves down inner wall of 1 large cup or 4 individual cups. Fill cup or cups with milkshake. If using large cup, add 4 straws.

Expert Tips

If desired, garnish with a fresh whole strawberry.

Another garnish idea: Place a cookie on the edge of the cup.

No nutrition information available for this recipe
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