Strawberry Shortcake Kabobs

(1)
1 reviews.
  • 25 min prep time
  • 25 min total time
  • 5 ingredients
  • 6 servings

Ingredients

12
fresh medium strawberries, stems removed if desired
12
doughnut holes
6
(8-inch) wooden skewers
1/4
cup semisweet chocolate chips
2
tablespoons margarine or butter

Directions

  1. 1 Line cookie sheet with waxed paper. Alternately thread 2 strawberries and 2 doughnut holes on each skewer.
  2. 2 In small saucepan, combine chocolate chips and margarine; melt over low heat, stirring until smooth and well blended. Drizzle chocolate mixture over kabobs. Refrigerate 10 minutes or until set.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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