Strawberry-Peach Pops

Treat your kids to a tasty frozen dessert pop on a hot summer day. They won’t believe it’s good for them!

  • prep time 10 min
  • total time 2 hr 25 min
  • ingredients 6
  • servings 10

Ingredients

1
cup soymilk
1
cup Cascadian Farm® frozen organic strawberries
1
container (6 oz) Yoplait® Original 99% Fat Free harvest peach yogurt
2
tablespoons honey
10
paper cups (3-oz size)
10
craft sticks (flat wooden sticks with round ends)
  • 1 Place soymilk, strawberries, yogurt and honey in blender or food processor. Cover; blend on high speed about 1 minute or until smooth.
  • 2 Fill each cup with about 1/4 cup yogurt mixture. Place cups in freezer until partially frozen, about 45 minutes.
  • 3 Insert sticks; freeze until firm, about 1 hour 30 minutes. To serve, remove cups.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    45
    (
    Calories from Fat
    0),
    % Daily Value
    Total Fat
    0g
    0%
    (Saturated Fat
    0g,
    0%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    25mg
    25%;
    Total Carbohydrate
    10g
    10%
    (Dietary Fiber
    0g
    0%
      Sugars
    8g
    8%
    ),
    Protein
    1g
    1%
    ;
    % Daily Value*:
    Vitamin A
    2%;
    Vitamin C
    15%;
    Calcium
    6%;
    Iron
    0%;
    Exchanges:
    1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
    Carbohydrate Choices:
    1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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