Strawberry-Kiwi Tart

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  1 reviews

Crust

1
box Pillsbury™ refrigerated pie crusts, softened as directed on box

Filling

1 1/2
cups vanilla low-fat yogurt
1
container (8 oz) reduced-fat sour cream
1
box (4-serving size) vanilla instant pudding and pie filling mix
2
tablespoons orange marmalade

Topping

1
cup halved fresh strawberries
2
kiwifruit, peeled, thinly sliced
2
tablespoons orange marmalade

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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