Strawberry-Citrus Slush

When temperatures rise, cool things down with this ice-cold, fruity slush perked up with a splash of ginger ale.

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Servings 16

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( 7 ) Ratings

7 Ratings

5 Stars 29%

4 Stars 14%

3 Stars

2 Stars 29%

1 Stars 29%

Member Reviews ( 5 )

3c0cbee5-ab80-4008-8736-75906dc787ba

ingredients 5
Prep Time 5 min
Total Time 4 hr 5 min

Ingredients

1: can (46 oz) pink grapefruit juice

1: can (12 oz) frozen lemonade concentrate, thawed

1/2: cup sugar

1: package (0.14 oz) strawberry-flavored unsweetened soft drink mix

2: bottles (32 oz each) ginger ale, chilled

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Directions

1 In 2-quart non-metal freezer container, stir all ingredients except ginger ale until sugar is dissolved. Freeze 4 to 6 hours or until slush consistency.
2 To serve, spoon 1/2 cup slush mixture into each serving glass; pour 1/2 cup ginger ale over each.

EXPERT TIPS

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Expert Tips

If slush is frozen solid, let it stand at room temperature about 1/2 hour before serving.

Garnish each serving glass with a fresh pink grapefruit wedge.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (1 Cup)

Calories: 160
Calories from Fat: 0),

% Daily Value

Total Fat: 0g; 0%
(Saturated Fat 0g, 0% Trans Fat 0g 0% ),
Cholesterol: 0mg; 0%;
Sodium: 20mg; 20%;
Total Carbohydrate: 40g; 40%
(Dietary Fiber 0g 0% Sugars 34g 34% ),
Protein: 0g; 0%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 70%;
Calcium: 0%;
Iron: 2%;

Exchanges:

0 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

2 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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olyndee047

report Posted Apr. 9, 2011 6:10 PM

Made this with Splenda and was just as good to me...

Denise5052

report Posted Apr. 9, 2011 5:20 PM

It sounded good but yikes. 34 grams of sugar? Oh my.

Dileas8

report Posted Apr. 9, 2011 4:38 PM

You can do this with almost any juice and frozen concentrate combination you like. I enjoy it with a cranberry blend juice, and pineapple/orange concentrate. You can also replace the "powdered drink mix" with flavored Jell-O that has already been dissolved in a cup of hot water. To ensure slushiness, open the freezer every half hour or so and stir it around. After the first 90 minutes, you'll be sure to have a slushy consistency no matter how long it's in the freezer. Good stuff!

kellykm3

report Posted Nov. 20, 2010 7:38 PM

This is really good and I would definitely recommend this to a friend!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

kellykm3

report Posted Nov. 20, 2010 7:37 PM

This is really good and I would definitely recommend this to a friend!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!