Strawberries with Cheesecake Cream

Enjoy this yummy and crunchy strawberry dessert ready in 15 minutes – a delightful treat.

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  • Servings 4
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  • ingredients 8
  • Prep Time 15 min
  • Total Time 15 min

Ingredients

10
reduced-fat vanilla wafers
2
teaspoons butter, melted
1/2
cup light cream cheese (from 8-oz. tub)
6
tablespoons sugar
3
tablespoons skim milk
1
tablespoon orange juice
1
teaspoon orange-flavored liqueur, if desired
1
quart fresh strawberries, sliced (3 cups)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F. Place vanilla wafers in blender container; process until finely crushed. In small bowl, combine crumbs and butter; mix well. Spread on ungreased cookie sheet. Bake at 350°F. for about 5 minutes or until golden brown.
  • 2 In large bowl, combine all remaining ingredients except strawberries; beat until smooth.
  • 3 To serve, divide strawberries into large wine glasses or individual dessert dishes. Top each with about 1/4 cup cream cheese mixture; sprinkle each with 2 tablespoons crumbs.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
260
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
5g,
5%
),
Cholesterol
25mg
25%;
Sodium
190mg
190%;
Total Carbohydrate
40g
40%
(Dietary Fiber
4g
4%
  Sugars
31g
31%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
150%;
Calcium
8%;
Iron
4%;
Exchanges:
1 Starch; 1 1/2 Fruit; 2 1/2 Other Carbohydrate; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2013 ®/TM General Mills All Rights Reserved

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