Steak and Bean Chowder

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3/4
lb. boneless beef sirloin steak, cut into 1/2-inch pieces
1
medium onion, chopped
2
(14.5-oz.) cans whole tomatoes, undrained, cut up
1
(15-oz.) can spicy chili beans, undrained
2
baking potatoes, unpeeled, cut into 1/2-inch cubes (2 cups)
1/2
teaspoon cumin

Directions

Notes

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Nutrition Information

Recipe Step Photos

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