Skip to Content
Menu

Star-Studded Cheese Spread

  • Save Recipe
  • Prep 15 min
  • Total 0 min
  • Ingredients 4
  • Servings 40
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Shop
  • Share
  • Keep Screen On
A simple cookie cutter stars in an easy cheese spread appetizer.
Updated Mar 1, 2005
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

  • 1 (7-oz.) pkg. round Gouda cheese with red wax coating
  • 1 (3-oz.) pkg. cream cheese, softened
  • 3 tablespoons purchased mango chutney
  • 1/4 cup chopped green onions

Steps

  • 1
    With 3-inch star-shaped cookie cutter, or paper pattern as a guide and small sharp knife, cut opening in top of red wax coating of Gouda cheese. Carefully spoon out cheese, leaving wax coating intact to form shell.
  • 2
    In food processor bowl with metal blade, combine Gouda cheese, cream cheese and chutney; process until smooth. Stir in green onions.
  • 3
    Spoon half of mixture into wax shell, mounding in center. Refrigerate remaining cheese mixture; refill wax shell as needed. Serve with assorted crackers. To give as gift, wrap cheese-filled wax shell in decorative cellophane and tie with bow. Store in refrigerator.

Nutrition Information

25 Calories, 2g Total Fat, 1g Protein, 1g Total Carbohydrate, 1g Sugars

Nutrition Facts

Serving Size: 1 Tablespoon
Calories
25
Calories from Fat
20
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
60mg
3%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">