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Overnight Brunch Egg Bake
Ham and Cheese Omelet Bake
Potato and Ham Mini Frittatas
Dotted Swiss and Spinach Quiche
Tomato-Basil Eggs Alfredo in Bread Baskets
Tender-crisp asparagus and bright-red bell peppers flavor this easy egg dish. A gentle flip at the end of cooking turns both sides golden brown.
Serve this frittata with crusty Italian bread and a tomato and lettuce salad.
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