Splendid Asparagus Salad

Top Green Giant® Asparagus with pepper, almond and cheese for a wonderful salad - perfect side dish.

  • prep time 15 min
  • total time 15 min
  • ingredients 9
  • servings 8

Ingredients

Salad

2
cans (15 oz each) Green Giant® extra long tender green asparagus spears, chilled if desired, drained
1/2
cup roasted red bell peppers (from 7.25 oz jar), cut into strips
1/2
cup sliced almonds
1/2
cup feta cheese, crumbled
1
lemon, cut into wedges, if desired

Dressing

2
tablespoons olive oil
2
tablespoons cider vinegar
2
tablespoons lemon juice
1
tablespoon honey
  • 1 Carefully place asparagus on paper towels; pat dry. Arrange asparagus on serving platter. Top with roasted bell peppers, almonds and cheese.
  • 2 In small jar with tight-fitting lid, combine all dressing ingredients; shake until well blended. Drizzle half of dressing over salad. Garnish with lemon wedges. Serve with remaining dressing.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1/8 of Recipe
    Calories
    110
    (
    Calories from Fat
    70),
    % Daily Value
    Total Fat
    8g
    8%
    (Saturated Fat
    2g,
    2%
    ),
    Cholesterol
    5mg
    5%;
    Sodium
    200mg
    200%;
    Total Carbohydrate
    7g
    7%
    (Dietary Fiber
    2g
    2%
      Sugars
    3g
    3%
    ),
    Protein
    3g
    3%
    ;
    % Daily Value*:
    Vitamin A
    10%;
    Vitamin C
    45%;
    Calcium
    6%;
    Iron
    4%;
    Exchanges:
    1 1/2 Vegetable; 1 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved