Spinach-Strawberry Salad

(4)
  2 reviews

Honey-Dijon Dressing

2
tablespoons vegetable oil
2
tablespoons honey
2
tablespoons orange juice
1
tablespoon cider vinegar or white vinegar
1
teaspoon poppy seed, if desired
2
teaspoons Dijon mustard

Salad

1
small jicama
2
kiwifruit
1/2
pint (1 cup) fresh strawberries
8
cups ready-to-eat spinach (from 9- or 10-oz bag)

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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