Spinach, Sausage and Feta Quiche

Greek flavors blend deliciously in a classic quiche that's easy as pie.

  • prep time 30 min
  • total time 1 hr 45 min
  • ingredients 12
  • servings 8

Ingredients

1
box Pillsbury® refrigerated pie crusts, softened as directed on box
1/2
cup finely crushed garlic and butter croutons
1
cup shredded Cheddar cheese (4 oz)
4
oz smoked turkey sausage, sliced
1
box (9 oz) Green Giant® frozen chopped spinach, thawed, squeezed to drain and chopped
2
tablespoons finely chopped onion
1
cup crumbled feta cheese (4 oz)
4
eggs
1 1/2
cups half-and-half
1/4
teaspoon salt, if desired
1/8
teaspoon pepper
8
cherry tomatoes, cut into quarters
  • 1 Heat oven to 350°F. Place pie crust in 9-inch glass pie plate or quiche pan as directed on box for One-Crust Filled Pie.
  • 2 Cover bottom of pie crust with crushed croutons; sprinkle with Cheddar cheese. Layer sausage slices on cheese; top with spinach, onion and feta cheese.
  • 3 In large bowl, beat eggs, half-and-half, salt and pepper with wire whisk until well blended; slowly pour into pie crust.
  • 4 Bake 45 minutes. Cover crust edge with strips of foil. Bake 5 to 15 minutes longer or until knife inserted in center comes out clean. Let stand 15 minutes before serving. Garnish with tomatoes.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    280
    (
    Calories from Fat
    160),
    % Daily Value
    Total Fat
    18g
    18%
    (Saturated Fat
    8g,
    8%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    130mg
    130%;
    Sodium
    530mg
    530%;
    Total Carbohydrate
    18g
    18%
    (Dietary Fiber
    1g
    1%
      Sugars
    3g
    3%
    ),
    Protein
    10g
    10%
    ;
    % Daily Value*:
    Vitamin A
    60%;
    Vitamin C
    2%;
    Calcium
    15%;
    Iron
    4%;
    Exchanges:
    1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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