Spinach Balls with Mustard Dip

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1
lb. lean ground turkey
1
(9-oz.) pkg. frozen spinach in a pouch, thawed, well drained*
1/4
cup unseasoned dry bread crumbs
1/4
cup finely chopped onion
1/2
teaspoon garlic powder
1/2
teaspoon salt, if desired
1/4
cup refrigerated or frozen fat-free egg product, thawed
1
(12-oz.) bottle creamy mustard-mayonnaise sauce

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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