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Roasted Potato-Black Bean Quesadillas
Chicken Soft Tacos
Poblanos Florentine Casserole
Beef Fajitas with Guacamole Salsa
Mexican Party Wings
Salsa Couscous Chicken
Assembled in only 15 minutes, this Mexican specialty is one you’ll make often.
Although enchiladas are usually made with corn tortillas, this recipe calls for flour tortillas. Not only are they softer and easier to roll, but we like their flavor!
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