Bake-Off® Contest 47, 2014
Princeton, Minnesota

Spicy Chicken and Spinach Pizza

Awesome homemade pizza in about 30. Spice it up with sriracha; cool it down with creamy ranch; make it better for you with spinach.

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  • prep time 20 min
  • total time 35 min
  • ingredients 7
  • servings 8
 

Ingredients

1
can Pillsbury™ refrigerated classic pizza crust
1
box (9 oz) Green Giant™ Steamers™ frozen chopped spinach
1
package (6 oz) refrigerated grilled chicken breast strips, cut into bite-size pieces
2
tablespoons Sriracha sauce
1/2
cup ranch dressing
1/4
teaspoon Watkins™ Garlic Powder
1 1/2
cups shredded three-cheese blend (6 oz)

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LOCATION

Steps

  • 1 Heat oven to 400°F. Spray large cookie sheet with Crisco® Original No-Stick Cooking Spray. Unroll dough on cookie sheet; press to form 14x12-inch rectangle. Bake 6 minutes.
  • 2 Microwave frozen spinach as directed on box 3 to 4 minutes to thaw. Drain well; squeeze dry with paper towels.
  • 3 In small bowl, mix chicken and Sriracha sauce. In another small bowl, mix ranch dressing and garlic powder. Spread ranch dressing mixture evenly over partially baked pizza crust. Sprinkle spinach over ranch dressing mixture; top with Sriracha chicken. Sprinkle with cheese.
  • 4 Bake 8 to 12 minutes or until cheese is melted and crust is golden brown.
  • 1 Heat oven to 400°F. Spray large cookie sheet with Crisco® Original No-Stick Cooking Spray. Unroll dough on cookie sheet; press to form 14x12-inch rectangle. Bake 6 minutes.
  • 2 Microwave frozen spinach as directed on box 3 to 4 minutes to thaw. Drain well; squeeze dry with paper towels.
  • 3 In small bowl, mix chicken and Sriracha sauce. In another small bowl, mix ranch dressing and garlic powder. Spread ranch dressing mixture evenly over partially baked pizza crust. Sprinkle spinach over ranch dressing mixture; top with Sriracha chicken. Sprinkle with cheese.
  • 4 Bake 8 to 12 minutes or until cheese is melted and crust is golden brown.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
330
(
Calories from Fat
150),
% Daily Value
Total Fat
17g
17%
(Saturated Fat
6g,
6%
Trans Fat
0g
0%
),
Cholesterol
45mg
45%;
Sodium
770mg
770%;
Total Carbohydrate
27g
27%
(Dietary Fiber
1g
1%
  Sugars
1g
1%
),
Protein
16g
16%
;
% Daily Value*:
Vitamin A
50%;
Vitamin C
4%;
Calcium
20%;
Iron
15%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.
Crisco is a trademark of The J.M. Smucker Company Bake-Off is a registered trademark of General Mills ©2014