Spaghetti with Cilantro Peanut Sauce

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  • 20 min prep time
  • 20 min total time
  • 8 ingredients
  • 4 servings

Ingredients

8
oz. uncooked spaghetti or angel hair pasta (capellini)
2/3
cup apple juice
1/2
cup creamy peanut butter
2
tablespoons soy sauce
1
teaspoon finely chopped gingerroot
Dash ground red pepper (cayenne)
1/4
cup chopped fresh cilantro
Chopped peanuts, if desired

Directions

  1. 1 Cook and drain spaghetti as directed on package. Cover to keep warm.
  2. 2 Meanwhile, in small saucepan, mix all remaining ingredients except cilantro and peanuts. Cook over medium-low heat for 3 to 4 minutes or until mixture is melted and smooth, stirring frequently. Stir in cilantro. Serve over spaghetti. Top with peanuts.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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